{"id":419,"date":"2020-02-17T21:04:30","date_gmt":"2020-02-17T18:04:30","guid":{"rendered":"https:\/\/www.kahvekulubu.net\/index.php\/?p=419"},"modified":"2021-06-07T01:07:12","modified_gmt":"2021-06-06T22:07:12","slug":"blooming-ciceklenme-nedir-neden-yapilir","status":"publish","type":"post","link":"https:\/\/www.kahvekulubu.net\/index.php\/2020\/02\/blooming-ciceklenme-nedir-neden-yapilir\/","title":{"rendered":"Blooming (\u00c7i\u00e7eklenme) Nedir? Neden Yap\u0131l\u0131r?"},"content":{"rendered":"\n<p>\n\nMerhabalar,<\/p>\n\n\n\n<p>\u00d6zellikle&nbsp;<strong>Pour-over<\/strong>&nbsp;(\u00fcstten d\u00f6kerek yap\u0131lan) demlemelerde \u00f6nemli ad\u0131mlardan birisi olan&nbsp;<strong>Blooming<\/strong>&nbsp;(\u00e7i\u00e7eklenme) hakk\u0131nda k\u0131saca bilgi vermek ve sizlerin nas\u0131l bir y\u00f6ntem kulland\u0131\u011f\u0131n\u0131 \u00f6\u011frenmek i\u00e7in bu yaz\u0131y\u0131 yazmak istedim. <\/p>\n\n\n\n<p><strong>BLOOMING (\u00c7\u0130\u00c7EKLENME) NED\u0130R?<\/strong><br>Blooming, kahvenin s\u0131cak suyla temas etti\u011finde, kabar\u0131p y\u00fckselmesi ve baloncuk \u00e7\u0131k\u0131\u015f\u0131 olarak g\u00f6zlemlenmektedir.<\/p>\n\n\n\n<p>\u0130\u015fin biraz tekni\u011fine girersek, kahve \u00e7ekirdeklerinde kavrulma s\u0131ras\u0131nda hapsolan karbondioksit (CO2) gazlar\u0131n\u0131n, s\u0131cak su ile bulu\u015ftu\u011funda h\u0131zl\u0131 bir \u015fekilde baloncuklar olu\u015fturarak \u00e7o\u011funlukla CO2 gaz\u0131n\u0131n sal\u0131n\u0131m\u0131 olarak da tan\u0131mlanabilir.<\/p>\n\n\n\n<p>E\u011fer blooming s\u0131ras\u0131nda hi\u00e7bir \u015fey olmuyorsa, kahveniz b\u00fcy\u00fck ihtimalle taze olmayabilir ya da k\u00f6t\u00fc ko\u015fullarda saklanm\u0131\u015f olabilir.<\/p>\n\n\n\n<p>Kahvenin CO2 sal\u0131n\u0131m\u0131 (de-gassing) ve tazeli\u011fi ile ilgili detayl\u0131 bilgi i\u00e7in kahvekulubu.net forumumuzda a\u00e7\u0131lan a\u015fa\u011f\u0131daki konuyu okuyabilirsiniz.<\/p>\n\n\n\n<p><a href=\"https:\/\/www.kahvekulubu.net\/sosyal\/threads\/kahvenin-degassing-suereci.59\/\">Degassing Nedir? Bilgi ve Teknik Detaylar<\/a><\/p>\n\n\n\n<p><strong>BLOOMING NEDEN YAPILIR?<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Kahve \u00e7ekirdeklerinde hapsolan CO2\u2019in sal\u0131n\u0131m\u0131 ger\u00e7ekle\u015fmezse barda\u011f\u0131n\u0131zda ek\u015fi\/ac\u0131 tatlar bulman\u0131z muhtemel olacakt\u0131r.<\/li><li>Benzer bir \u015fekilde CO2\u2019in sal\u0131n\u0131m\u0131 i\u00e7in yeterli s\u00fcre beklemezseniz, d\u00f6kt\u00fc\u011f\u00fcn\u00fcz su CO2 sal\u0131n\u0131m\u0131 tamamlanmad\u0131\u011f\u0131ndan, kahveyi \u00e7\u00f6zemeden barda\u011f\u0131n\u0131za gidecektir.<\/li><\/ol>\n\n\n\n<p><strong>BLOOMING NASIL YAPILIR?<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Genel kabul, kahve miktar\u0131n\u0131n 2-3 kat\u0131 miktarda suyu d\u00f6k\u00fcp, 30-45 saniye beklemektir.<\/li><li>Demleme ustalar\u0131ndan baz\u0131lar\u0131, blooming s\u0131ras\u0131nda kahvenin bir \u00e7ubuk yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131lmas\u0131n\u0131 (b\u00fct\u00fcn kahve y\u00fczeyinin suyla temas\u0131 i\u00e7in), baz\u0131lar\u0131 ise hi\u00e7 m\u00fcdahale edilmemesi savunmaktad\u0131r.<\/li><\/ul>\n\n\n\n<p><strong>BEN NASIL YAPIYORUM?<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Kahveyi filtre ka\u011f\u0131d\u0131na d\u00f6k\u00fcp, kahve yata\u011f\u0131n\u0131 d\u00fczle\u015ftirdikten sonra, ortas\u0131na k\u00fc\u00e7\u00fck bir \u00e7ukur a\u00e7\u0131yorum.<\/li><li>Ard\u0131ndan kahve miktar\u0131n\u0131n 2-3 kat\u0131 su d\u00f6k\u00fcp, cam bir \u00e7ubuk ile kar\u0131\u015ft\u0131r\u0131yorum.<\/li><li>Blooming i\u00e7in 30-45 saniye civar\u0131 bekliyorum.<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/02\/blooming_C-315x500.jpg\" alt=\"\" class=\"wp-image-420\" width=\"278\" height=\"442\"\/><\/figure>\n\n\n\n<p><strong>Not:<\/strong>&nbsp;Blooming suyunu d\u00f6km\u00fcyorum.  &nbsp;Yapanlar var ama hi\u00e7 tan\u0131k olmad\u0131m ya da g\u00f6rmedim desem yeridir&nbsp;.<\/p>\n\n\n\n<p><strong>S\u0130Z\u0130N Y\u00d6NTEM\u0130N\u0130Z NED\u0130R?<\/strong><br>Bilgilerimizi payla\u015f\u0131p, \u00f6\u011frenebilece\u011fimiz k\u0131s\u0131m buras\u0131&#8230;.<\/p>\n\n\n\n<p>Bu i\u015fin do\u011frusu, yanl\u0131\u015f\u0131 yok&#8230; tek bir y\u00f6ntem de yok! Yorumlar\u0131n\u0131z\u0131 ve y\u00f6ntemlerinizi bekliyorum! <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Levent \u00d6nc\u00fc<\/h2>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile is-vertically-aligned-center\" style=\"grid-template-columns:25% auto\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" width=\"500\" height=\"500\" data-src=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-500x500.png\" alt=\"\" class=\"wp-image-822 size-full lazyload\" data-srcset=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-500x500.png 500w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-300x300.png 300w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-150x150.png 150w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-75x75.png 75w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent-50x50.png 50w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2021\/06\/levent.png 843w\" data-sizes=\"(max-width: 500px) 100vw, 500px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 500px; --smush-placeholder-aspect-ratio: 500\/500;\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"has-normal-font-size\">Kahve Kul\u00fcb\u00fc kurucu \u00fcyelerinden. 2010 y\u0131l\u0131nda tan\u0131\u015ft\u0131\u011f\u0131 V60 ile nitelikli kahve ser\u00fcvenine ba\u015flayan bir ev baristas\u0131. Yapt\u0131\u011f\u0131 ekipman, kahve incelemeleri, sekt\u00f6r profesyonelleri r\u00f6portajlar\u0131 ve blog yaz\u0131lar\u0131 ile kahve camias\u0131na g\u00f6n\u00fcll\u00fc olarak katk\u0131 sa\u011flamaya \u00e7al\u0131\u015f\u0131yor. El de\u011firmenleri ve pour over konusunda deneyimli.<\/p>\n\n\n\n<ul class=\"wp-block-social-links is-layout-flex wp-block-social-links-is-layout-flex\"><li class=\"wp-social-link wp-social-link-instagram  wp-block-social-link\"><a href=\"https:\/\/www.instagram.com\/teyyaredenkahve\" class=\"wp-block-social-link-anchor\"><svg width=\"24\" height=\"24\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M12,4.622c2.403,0,2.688,0.009,3.637,0.052c0.877,0.04,1.354,0.187,1.671,0.31c0.42,0.163,0.72,0.358,1.035,0.673 c0.315,0.315,0.51,0.615,0.673,1.035c0.123,0.317,0.27,0.794,0.31,1.671c0.043,0.949,0.052,1.234,0.052,3.637 s-0.009,2.688-0.052,3.637c-0.04,0.877-0.187,1.354-0.31,1.671c-0.163,0.42-0.358,0.72-0.673,1.035 c-0.315,0.315-0.615,0.51-1.035,0.673c-0.317,0.123-0.794,0.27-1.671,0.31c-0.949,0.043-1.233,0.052-3.637,0.052 s-2.688-0.009-3.637-0.052c-0.877-0.04-1.354-0.187-1.671-0.31c-0.42-0.163-0.72-0.358-1.035-0.673 c-0.315-0.315-0.51-0.615-0.673-1.035c-0.123-0.317-0.27-0.794-0.31-1.671C4.631,14.688,4.622,14.403,4.622,12 s0.009-2.688,0.052-3.637c0.04-0.877,0.187-1.354,0.31-1.671c0.163-0.42,0.358-0.72,0.673-1.035 c0.315-0.315,0.615-0.51,1.035-0.673c0.317-0.123,0.794-0.27,1.671-0.31C9.312,4.631,9.597,4.622,12,4.622 M12,3 C9.556,3,9.249,3.01,8.289,3.054C7.331,3.098,6.677,3.25,6.105,3.472C5.513,3.702,5.011,4.01,4.511,4.511 c-0.5,0.5-0.808,1.002-1.038,1.594C3.25,6.677,3.098,7.331,3.054,8.289C3.01,9.249,3,9.556,3,12c0,2.444,0.01,2.751,0.054,3.711 c0.044,0.958,0.196,1.612,0.418,2.185c0.23,0.592,0.538,1.094,1.038,1.594c0.5,0.5,1.002,0.808,1.594,1.038 c0.572,0.222,1.227,0.375,2.185,0.418C9.249,20.99,9.556,21,12,21s2.751-0.01,3.711-0.054c0.958-0.044,1.612-0.196,2.185-0.418 c0.592-0.23,1.094-0.538,1.594-1.038c0.5-0.5,0.808-1.002,1.038-1.594c0.222-0.572,0.375-1.227,0.418-2.185 C20.99,14.751,21,14.444,21,12s-0.01-2.751-0.054-3.711c-0.044-0.958-0.196-1.612-0.418-2.185c-0.23-0.592-0.538-1.094-1.038-1.594 c-0.5-0.5-1.002-0.808-1.594-1.038c-0.572-0.222-1.227-0.375-2.185-0.418C14.751,3.01,14.444,3,12,3L12,3z M12,7.378 c-2.552,0-4.622,2.069-4.622,4.622S9.448,16.622,12,16.622s4.622-2.069,4.622-4.622S14.552,7.378,12,7.378z M12,15 c-1.657,0-3-1.343-3-3s1.343-3,3-3s3,1.343,3,3S13.657,15,12,15z M16.804,6.116c-0.596,0-1.08,0.484-1.08,1.08 s0.484,1.08,1.08,1.08c0.596,0,1.08-0.484,1.08-1.08S17.401,6.116,16.804,6.116z\"><\/path><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">Instagram<\/span><\/a><\/li>\n\n<li class=\"wp-social-link wp-social-link-youtube  wp-block-social-link\"><a href=\"https:\/\/www.youtube.com\/channel\/UCnxv5y2f_fTwtAg0w-xYMtQ\" class=\"wp-block-social-link-anchor\"><svg width=\"24\" height=\"24\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" aria-hidden=\"true\" focusable=\"false\"><path d=\"M21.8,8.001c0,0-0.195-1.378-0.795-1.985c-0.76-0.797-1.613-0.801-2.004-0.847c-2.799-0.202-6.997-0.202-6.997-0.202 h-0.009c0,0-4.198,0-6.997,0.202C4.608,5.216,3.756,5.22,2.995,6.016C2.395,6.623,2.2,8.001,2.2,8.001S2,9.62,2,11.238v1.517 c0,1.618,0.2,3.237,0.2,3.237s0.195,1.378,0.795,1.985c0.761,0.797,1.76,0.771,2.205,0.855c1.6,0.153,6.8,0.201,6.8,0.201 s4.203-0.006,7.001-0.209c0.391-0.047,1.243-0.051,2.004-0.847c0.6-0.607,0.795-1.985,0.795-1.985s0.2-1.618,0.2-3.237v-1.517 C22,9.62,21.8,8.001,21.8,8.001z M9.935,14.594l-0.001-5.62l5.404,2.82L9.935,14.594z\"><\/path><\/svg><span class=\"wp-block-social-link-label screen-reader-text\">YouTube<\/span><\/a><\/li><\/ul>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Merhabalar, \u00d6zellikle&nbsp;Pour-over&nbsp;(\u00fcstten d\u00f6kerek yap\u0131lan) demlemelerde \u00f6nemli ad\u0131mlardan birisi olan&nbsp;Blooming&nbsp;(\u00e7i\u00e7eklenme) hakk\u0131nda k\u0131saca bilgi vermek ve sizlerin nas\u0131l bir y\u00f6ntem kulland\u0131\u011f\u0131n\u0131 \u00f6\u011frenmek i\u00e7in bu yaz\u0131y\u0131 yazmak istedim. BLOOMING (\u00c7\u0130\u00c7EKLENME) NED\u0130R?Blooming, kahvenin s\u0131cak suyla temas etti\u011finde, kabar\u0131p y\u00fckselmesi ve baloncuk \u00e7\u0131k\u0131\u015f\u0131 olarak g\u00f6zlemlenmektedir. \u0130\u015fin biraz tekni\u011fine girersek, kahve \u00e7ekirdeklerinde kavrulma s\u0131ras\u0131nda hapsolan karbondioksit (CO2) gazlar\u0131n\u0131n, s\u0131cak su ile bulu\u015ftu\u011funda h\u0131zl\u0131 bir \u015fekilde baloncuklar olu\u015fturarak \u00e7o\u011funlukla CO2 gaz\u0131n\u0131n sal\u0131n\u0131m\u0131 olarak da tan\u0131mlanabilir. E\u011fer blooming s\u0131ras\u0131nda hi\u00e7bir \u015fey olmuyorsa, kahveniz b\u00fcy\u00fck ihtimalle taze olmayabilir ya da k\u00f6t\u00fc ko\u015fullarda saklanm\u0131\u015f olabilir. Kahvenin CO2 sal\u0131n\u0131m\u0131 (de-gassing) ve tazeli\u011fi ile ilgili detayl\u0131 bilgi i\u00e7in kahvekulubu.net forumumuzda a\u00e7\u0131lan a\u015fa\u011f\u0131daki konuyu okuyabilirsiniz. Degassing Nedir? Bilgi ve Teknik Detaylar BLOOMING NEDEN YAPILIR? Kahve \u00e7ekirdeklerinde hapsolan CO2\u2019in sal\u0131n\u0131m\u0131 ger\u00e7ekle\u015fmezse barda\u011f\u0131n\u0131zda ek\u015fi\/ac\u0131 tatlar bulman\u0131z muhtemel olacakt\u0131r. Benzer bir \u015fekilde CO2\u2019in sal\u0131n\u0131m\u0131 i\u00e7in yeterli s\u00fcre beklemezseniz, d\u00f6kt\u00fc\u011f\u00fcn\u00fcz su CO2 sal\u0131n\u0131m\u0131 tamamlanmad\u0131\u011f\u0131ndan, kahveyi \u00e7\u00f6zemeden barda\u011f\u0131n\u0131za gidecektir. BLOOMING NASIL YAPILIR? Genel kabul, kahve miktar\u0131n\u0131n 2-3 kat\u0131 miktarda suyu d\u00f6k\u00fcp, 30-45 saniye beklemektir. Demleme ustalar\u0131ndan baz\u0131lar\u0131, blooming s\u0131ras\u0131nda kahvenin bir \u00e7ubuk yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131lmas\u0131n\u0131 (b\u00fct\u00fcn kahve y\u00fczeyinin suyla temas\u0131 i\u00e7in), baz\u0131lar\u0131 ise hi\u00e7 m\u00fcdahale edilmemesi savunmaktad\u0131r. BEN NASIL YAPIYORUM? Kahveyi filtre ka\u011f\u0131d\u0131na d\u00f6k\u00fcp, kahve yata\u011f\u0131n\u0131 d\u00fczle\u015ftirdikten sonra, ortas\u0131na k\u00fc\u00e7\u00fck bir \u00e7ukur a\u00e7\u0131yorum. Ard\u0131ndan kahve miktar\u0131n\u0131n 2-3 kat\u0131 su d\u00f6k\u00fcp, cam bir \u00e7ubuk ile kar\u0131\u015ft\u0131r\u0131yorum. Blooming i\u00e7in 30-45 saniye civar\u0131 bekliyorum. Not:&nbsp;Blooming suyunu d\u00f6km\u00fcyorum. &nbsp;Yapanlar var ama hi\u00e7 tan\u0131k olmad\u0131m ya da g\u00f6rmedim desem yeridir&nbsp;. S\u0130Z\u0130N Y\u00d6NTEM\u0130N\u0130Z NED\u0130R?Bilgilerimizi payla\u015f\u0131p, \u00f6\u011frenebilece\u011fimiz k\u0131s\u0131m buras\u0131&#8230;. Bu i\u015fin do\u011frusu, yanl\u0131\u015f\u0131 yok&#8230; tek bir y\u00f6ntem de yok! Yorumlar\u0131n\u0131z\u0131 ve y\u00f6ntemlerinizi bekliyorum!<\/p>\n","protected":false},"author":7,"featured_media":853,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[37,36],"class_list":["post-419","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kaynaklar","tag-blooming","tag-v60"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/419","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/comments?post=419"}],"version-history":[{"count":3,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/419\/revisions"}],"predecessor-version":[{"id":854,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/419\/revisions\/854"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/media\/853"}],"wp:attachment":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/media?parent=419"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/categories?post=419"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/tags?post=419"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}