{"id":120,"date":"2020-01-28T23:04:12","date_gmt":"2020-01-28T20:04:12","guid":{"rendered":"https:\/\/www.kahvekulubu.net\/?p=120"},"modified":"2020-01-29T01:18:21","modified_gmt":"2020-01-28T22:18:21","slug":"kavrulmus-kahve-vakumlamak","status":"publish","type":"post","link":"https:\/\/www.kahvekulubu.net\/index.php\/2020\/01\/kavrulmus-kahve-vakumlamak\/","title":{"rendered":"Kavrulmu\u015f Kahve Vakumlamak"},"content":{"rendered":"\n<p class=\"has-small-font-size\"><em>\u201cD\u00fc\u015f\u00fck s\u0131cakl\u0131klarda her \u015fey yava\u015fl\u0131yor. Her 10 derecede bir, kahve \u00e7ekirde\u011finde ger\u00e7ekle\u015fen olaylar yar\u0131-h\u0131zda ilerliyor.\u201d<\/em><\/p>\n\n\n\n<p class=\"has-small-font-size\">Christopher H. Hendon, Assistant Professor @ Oregon University, Water for Coffee kitab\u0131n\u0131n co-yazar\u0131<\/p>\n\n\n\n<p class=\"has-normal-font-size\">Merhaba say\u0131n okuyucular! Bileniniz vard\u0131r, bilmeyeniniz, 2-2.5 ayd\u0131r kahve vakumlama yolu ile kahvelerimi sakl\u0131yorum. Nem ve oksijen etkenini ortadan kald\u0131rd\u0131ktan sonra UV \u0131\u015f\u0131k ile ba\u015fa \u00e7\u0131kmak kolay zaten, ald\u0131\u011f\u0131m b\u00fct\u00fcn kahvelerin 250 gram\u0131 da verimli ge\u00e7iyor diyebilirim. Daha da g\u00fczeli, 2 ay \u00f6nceki kahveyi de ayn\u0131 aromatik \u015fekilde i\u00e7ebiliyorum. Hala a\u00e7mad\u0131\u011f\u0131m bir paket var, o da 4-5. ayda a\u00e7\u0131lacak. (ki kahveyi donduran tek ki\u015fi ben de\u011filim, blog yaz\u0131lar\u0131n\u0131 okudu\u011fum insanlar son 2 y\u0131ld\u0131r bunu yap\u0131yor ve 2 y\u0131ll\u0131k kahvede bile s\u0131k\u0131nt\u0131 olmad\u0131\u011f\u0131n\u0131 s\u00f6yl\u00fcyor)<\/p>\n\n\n\n<p class=\"has-normal-font-size\">Neden kahveyi donduruyoruz?<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Kahveyi en iyi durumda muhafaza etmek<\/li><li>Zaman\u0131 durdurmak<\/li><li>Her zaman kahve sto\u011fu olmas\u0131<\/li><li>Bir\u00e7ok \u00e7e\u015fit kahvenin ayn\u0131 anda elde olmas\u0131n\u0131 sa\u011flama<\/li><\/ul>\n\n\n\n<p>Arrhenius denklemine g\u00f6re&nbsp;<strong>ideal \u015fartlarda<\/strong>, -18 derecede ger\u00e7ekle\u015fen reaksiyon h\u0131z\u0131 o kadar yava\u015f ki, 1 g\u00fcnde 25 derece oda s\u0131cakl\u0131\u011f\u0131nda ger\u00e7ekle\u015fen reaksiyonun olu\u015fmas\u0131&nbsp;<strong>90 g\u00fcn<\/strong>&nbsp;s\u00fcr\u00fcyor. \u015eartlar ne ideal, ne de bu denklem kahve i\u00e7in ge\u00e7erli; ama&nbsp;<strong>olsa idi<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>Kavrulduktan 7 g\u00fcn sonra<\/strong>&nbsp;dondurulan kahvenin 30 g\u00fcnl\u00fc\u011f\u00fcne oda s\u0131cakl\u0131\u011f\u0131nda b\u0131rak\u0131ld\u0131\u011f\u0131ndaki reaksiyonlar\u0131 g\u00f6stermesi&nbsp;<strong>2070 g\u00fcn (5 y\u0131l 8 ay) (23&#215;90)<\/strong>&nbsp;s\u00fcrerdi.<\/li><\/ul>\n\n\n\n<p><strong>***Bu paragraf eski bir yaz\u0131d\u0131r, 2 ayl\u0131k kahvede hala bloom g\u00f6zlemledim, hala aromalar burnumda t\u00fct\u00fcyordu.***<\/strong><br><\/p>\n\n\n\n<p>*Kendi denemelerime geleyim; g\u00fcnl\u00fck kahve rutinim biraz daha uzun s\u00fcrmeye ba\u015flasa da, kahvelerin tad\u0131n\u0131n-aromas\u0131n\u0131n ger\u00e7ekten korundu\u011funu farkettim. \u015eimdiki, ve daha kesin sonu\u00e7lar verece\u011fini umdu\u011fum denememde ise yeni gelen kahvelerimin 100g\u2019\u0131n\u0131 dondurdum, 100g\u2019\u0131n\u0131 orijinal paketinde sakl\u0131yorum, 2-3 hafta sonra ikisini kar\u015f\u0131la\u015ft\u0131raca\u011f\u0131m. Bundan sonra 1 ay &#8211; 3 ay vs. diye denemelerim devam edecek. E\u011fer&nbsp;<strong>a\u015f\u0131r\u0131<\/strong>&nbsp;bir fark olmazsa (ki \u00e7ok az olmas\u0131n\u0131 umuyorum), D\u00fcnya Kahve G\u00fcn\u00fc&#8217;nde de, y\u0131lba\u015f\u0131nda da, Paskalya&#8217;da bile yap\u0131lan indirimleri ka\u00e7\u0131rmam\u0131\u015f olaca\u011f\u0131m!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1\" height=\"1\" data-src=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/image.gif\" alt=\":cool:\" class=\"wp-image-121 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1px; --smush-placeholder-aspect-ratio: 1\/1;\" \/><\/figure>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-medium is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/512BECFF-FB03-43CD-BE2C-5C8B4F1B2843-169x300.jpg\" alt=\"\" class=\"wp-image-123\" width=\"246\" height=\"436\" srcset=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/512BECFF-FB03-43CD-BE2C-5C8B4F1B2843-169x300.jpg 169w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/512BECFF-FB03-43CD-BE2C-5C8B4F1B2843-864x1536.jpg 864w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/512BECFF-FB03-43CD-BE2C-5C8B4F1B2843-1152x2048.jpg 1152w, https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/512BECFF-FB03-43CD-BE2C-5C8B4F1B2843.jpg 1440w\" sizes=\"(max-width: 246px) 100vw, 246px\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-medium is-resized\"><img decoding=\"async\" data-src=\"https:\/\/www.kahvekulubu.net\/wp-content\/uploads\/2020\/01\/CE6C7515-61B9-4762-BDC5-5905EEE32F40-169x300.jpg\" alt=\"\" class=\"wp-image-124 lazyload\" width=\"245\" height=\"435\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 245px; --smush-placeholder-aspect-ratio: 245\/435;\" \/><\/figure><\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u201cD\u00fc\u015f\u00fck s\u0131cakl\u0131klarda her \u015fey yava\u015fl\u0131yor. Her 10 derecede bir, kahve \u00e7ekirde\u011finde ger\u00e7ekle\u015fen olaylar yar\u0131-h\u0131zda ilerliyor.\u201d Christopher H. Hendon, Assistant Professor @ Oregon University, Water for Coffee kitab\u0131n\u0131n co-yazar\u0131 Merhaba say\u0131n okuyucular! Bileniniz vard\u0131r, bilmeyeniniz, 2-2.5 ayd\u0131r kahve vakumlama yolu ile kahvelerimi sakl\u0131yorum. Nem ve oksijen etkenini ortadan kald\u0131rd\u0131ktan sonra UV \u0131\u015f\u0131k ile ba\u015fa \u00e7\u0131kmak kolay zaten, ald\u0131\u011f\u0131m b\u00fct\u00fcn kahvelerin 250 gram\u0131 da verimli ge\u00e7iyor diyebilirim. Daha da g\u00fczeli, 2 ay \u00f6nceki kahveyi de ayn\u0131 aromatik \u015fekilde i\u00e7ebiliyorum. Hala a\u00e7mad\u0131\u011f\u0131m bir paket var, o da 4-5. ayda a\u00e7\u0131lacak. (ki kahveyi donduran tek ki\u015fi ben de\u011filim, blog yaz\u0131lar\u0131n\u0131 okudu\u011fum insanlar son 2 y\u0131ld\u0131r bunu yap\u0131yor ve 2 y\u0131ll\u0131k kahvede bile s\u0131k\u0131nt\u0131 olmad\u0131\u011f\u0131n\u0131 s\u00f6yl\u00fcyor) Neden kahveyi donduruyoruz? Kahveyi en iyi durumda muhafaza etmek Zaman\u0131 durdurmak Her zaman kahve sto\u011fu olmas\u0131 Bir\u00e7ok \u00e7e\u015fit kahvenin ayn\u0131 anda elde olmas\u0131n\u0131 sa\u011flama Arrhenius denklemine g\u00f6re&nbsp;ideal \u015fartlarda, -18 derecede ger\u00e7ekle\u015fen reaksiyon h\u0131z\u0131 o kadar yava\u015f ki, 1 g\u00fcnde 25 derece oda s\u0131cakl\u0131\u011f\u0131nda ger\u00e7ekle\u015fen reaksiyonun olu\u015fmas\u0131&nbsp;90 g\u00fcn&nbsp;s\u00fcr\u00fcyor. \u015eartlar ne ideal, ne de bu denklem kahve i\u00e7in ge\u00e7erli; ama&nbsp;olsa idi: Kavrulduktan 7 g\u00fcn sonra&nbsp;dondurulan kahvenin 30 g\u00fcnl\u00fc\u011f\u00fcne oda s\u0131cakl\u0131\u011f\u0131nda b\u0131rak\u0131ld\u0131\u011f\u0131ndaki reaksiyonlar\u0131 g\u00f6stermesi&nbsp;2070 g\u00fcn (5 y\u0131l 8 ay) (23&#215;90)&nbsp;s\u00fcrerdi. ***Bu paragraf eski bir yaz\u0131d\u0131r, 2 ayl\u0131k kahvede hala bloom g\u00f6zlemledim, hala aromalar burnumda t\u00fct\u00fcyordu.*** *Kendi denemelerime geleyim; g\u00fcnl\u00fck kahve rutinim biraz daha uzun s\u00fcrmeye ba\u015flasa da, kahvelerin tad\u0131n\u0131n-aromas\u0131n\u0131n ger\u00e7ekten korundu\u011funu farkettim. \u015eimdiki, ve daha kesin sonu\u00e7lar verece\u011fini umdu\u011fum denememde ise yeni gelen kahvelerimin 100g\u2019\u0131n\u0131 dondurdum, 100g\u2019\u0131n\u0131 orijinal paketinde sakl\u0131yorum, 2-3 hafta sonra ikisini kar\u015f\u0131la\u015ft\u0131raca\u011f\u0131m. Bundan sonra 1 ay &#8211; 3 ay vs. diye denemelerim devam edecek. E\u011fer&nbsp;a\u015f\u0131r\u0131&nbsp;bir fark olmazsa (ki \u00e7ok az olmas\u0131n\u0131 umuyorum), D\u00fcnya Kahve G\u00fcn\u00fc&#8217;nde de, y\u0131lba\u015f\u0131nda da, Paskalya&#8217;da bile yap\u0131lan indirimleri ka\u00e7\u0131rmam\u0131\u015f olaca\u011f\u0131m!<\/p>\n","protected":false},"author":3,"featured_media":125,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-genel"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/120","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/comments?post=120"}],"version-history":[{"count":8,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/120\/revisions"}],"predecessor-version":[{"id":132,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/posts\/120\/revisions\/132"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/media\/125"}],"wp:attachment":[{"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/media?parent=120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/categories?post=120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kahvekulubu.net\/index.php\/wp-json\/wp\/v2\/tags?post=120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}